BBQ Galaxy

Hutchins BBQ is a family-owned Texas barbecue restaurant serving slow-smoked brisket, ribs, sausage, and our signature Texas Twinkies since 1978. Rooted in faith and hospitality, we’re committed to true Texas BBQ cooked the right way—low and slow over wood-burning pits. Whether you’re dining in, grabbing takeout, catering an event, or shipping nationwide, we’re here to serve great BBQ with heart.

Boasting the attributes of most full-service, sit-down Mexican food restaurants, Rosa’s Cafe is unique in having an express drive-thru window to complement their authentic and colorful interior decor. Whether dining in or using the drive-thru, customers can be assured that their service will be incredibly fast and delicious.

Satoshi Japanese Kitchen – your go-to spot for fresh, flavorful, and authentic hibachi and sushi on the go! We bring the excitement of express high quality Japanese hibachi with fast service offering expertly crafted sushi rolls, hibachi fried rice and noodles, and signature sauces!

Jersey Mike's, a fast-casual sub sandwich franchise with more than 2,500 locations open and under development nationwide, has a long history of community involvement and support. Started at the Jersey Shore in 1956, Jersey Mike's serves authentic East Coast-style subs on fresh baked bread - the same recipe it started with over 60 years ago. The company's mission is to bring its customers the highest quality, freshest made sub in the industry and give back to the communities in which it operates.

Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.

Welcome to your Frisco Chick-fil-A® Restaurant, where we serve quality food and exceptional hospitality every day (except Sunday). Enjoy our limited-time Chicken & Waffles and other Chick-fil-A® favorites, including our Chick-fil-A® Chicken Sandwich and Chick-fil-A Nuggets, sides like our Waffle Fries, and salads prepared fresh daily. Start your day with our breakfast menu featuring our new Cream Cold Brew. Make feeding a crowd easier with Chick-fil-A® Catering. Check our page for operating hours and dining options, including pick-up, delivery, and drive-thru, and order online or on the Chick-fil-A® App. It’s our pleasure to serve you.

WB’s kitchen + catering provides elevated take-out that's chef-prepared, made fresh for pick-up or delivery.We also provide one-of-a-kind custom catering experiences for any size event from four person specialty dinners to 500 person banquets. All shaped, crafted, and designed by Executive Chef Wade Burch, CEC.

WB's Table offers upscale dining in a casual, come-as-you-are environment. Chef Wade Burch, a two-time Chopped Champion, brings his unique style to West Frisco with a diverse menu, full bar, curated wine list, and craft cocktails. Situated in West Frisco on the southeast corner of FM 423 + Main Street, WB's Table provides a cozy + comfortable dining room featuring some of Chef Wade's signature dishes with a selection of uniquely mixed cocktails, full bar, specialty bourbon selections + wine. WB's wine list is personally curated by Chef Wade, who trained at the School for American Chefs, at Beringer Vineyards in Napa Valley, and Windows on the World Wine School in NYC.